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1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g)

Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Broiled)

Nutrition Facts
Serving Size 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g)
Amount Per Serving
Calories
334
 
% Daily Values*
Total Fat
18.43g
24%
Saturated Fat
6.542g
33%
Trans Fat
-
Polyunsaturated Fat
1.588g
Monounsaturated Fat
8.291g
Cholesterol
138mg
46%
Sodium
109mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
39.31g
Vitamin D
-
Calcium
49mg
4%
Iron
2.29mg
13%
Potassium
504mg
11%
Vitamin A
3mcg
0%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
17%
of RDI*
(334 calories)
17% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (51%)
 
Protein (49%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
334
Fat
18.43g
Carbs
0g
Protein
39.31g
There are 334 calories in 1 steak, excluding refuse of Pork Shoulder Steaks (Boston Blade, Lean Only, Cooked, Broiled).
Calorie breakdown: 51% fat, 0% carbs, 49% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 193
100 g 227
1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 300 g) 334
1 lb 1030

Related Types of Pork:

Pork Chop
Pork Loin (Tenderloin)
Pork
Ground Pork
Pork Roast
Pork Spareribs
  view more pork nutritional info

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