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1 piece (excluding refuse) (yield from 1 lb raw meat with refuse)

Pork Loin (Tenderloin, Cooked, Roasted)

Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
588
 
% Daily Values*
Total Fat
20.57g
26%
Saturated Fat
7.276g
36%
Trans Fat
-
Polyunsaturated Fat
1.836g
Monounsaturated Fat
8.364g
Cholesterol
269mg
90%
Sodium
187mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
94.55g
Vitamin D
-
Calcium
20mg
2%
Iron
4.93mg
27%
Potassium
1472mg
31%
Vitamin A
7mcg
1%
Vitamin C
1.4mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
29%
of RDI*
(588 calories)
29% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (33%)
 
Protein (67%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
588
Fat
20.57g
Carbs
0g
Protein
94.55g
There are 588 calories in 1 piece Pork Loin (Tenderloin, Cooked, Roasted).
Calorie breakdown: 33% fat, 0% carbs, 67% protein.

Other Common Serving Sizes:

Serving Size Calories
3 oz 147
100 g 173
1 piece (excluding refuse) (yield from 1 lb raw meat with refuse) 588

Related Types of Roast Pork:

Pork Roast (Lean Only Eaten)
Pork Chops or Roasts (Loin Blade, Bone-In)
Shoulder Pork Roast
Pork Roast
Smoked or Cured Pork Roast
Loin Pork Roast
  view more roast pork nutritional info

Related Types of Pork:

Pork Chop
Ground Pork
Pork Spareribs
Pork
Pork Loin (Tenderloin)
  view more pork nutritional info

See Also:

You searched for "Pork Loin (Tenderloin, Cooked, Roasted)". Did you mean:
Pork Loin (Tenderloin, Cooked, Broiled)
Pork Loin (Tenderloin, Lean Only, Cooked, Roasted)
Tenderloin Pork
Fried Breaded Tenderloin Pork
Braised Tenderloin Pork
  view more results
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