Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 2 oz
Amount Per Serving
Calories
75
 
% Daily Values*
Total Fat
0.6g
1%
Saturated Fat
0.086g
0%
Trans Fat
-
Polyunsaturated Fat
0.245g
Monounsaturated Fat
0.071g
Cholesterol
19mg
6%
Sodium
3mg
0%
Total Carbohydrate
14.21g
5%
Dietary Fiber
-
Sugars
-
Protein
2.94g
Vitamin D
-
Calcium
3mg
0%
Iron
0.65mg
4%
Potassium
14mg
0%
Vitamin A
3mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
4%
of RDI*
(75 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (77%)
 
Fat (7%)
 
Protein (16%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
75
Fat
0.6g
Carbs
14.21g
Protein
2.94g
There are 75 calories in 2 ounces of Fresh Pasta (Cooked).
Calorie breakdown: 7% fat, 77% carbs, 16% protein.

Common Serving Sizes:

Serving Size Calories
2 oz 75
100 g 131
1 lb 594

Related Types of Pasta:

Meatless Pasta with Tomato Sauce
Pasta with Meat Sauce
Spaghetti
Lasagna with Meat
Whole Wheat Spaghetti
Macaroni
  view more pasta nutritional info

See Also:

Spaghetti (with Added Salt, Enriched, Cooked)
Flavored Pasta
Fresh Spinach Pasta
Pasta with Marinara Sauce
Cooked Broccoli (from Fresh)
  view more results

Used in these Member Recipes:

Italian Sausage Vodka Penne
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