| Food database and calorie counter |
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Egg Noodles (with Added Salt, Cooked)
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Nutrition Facts
Amount Per Serving
Calories
221
% Daily Values*
Total Fat
3.31g
4%
Saturated Fat
0.67g
3%
Trans Fat
0.034g
Polyunsaturated Fat
0.883g
Monounsaturated Fat
0.93g
Cholesterol
46mg
15%
Sodium
264mg
11%
Total Carbohydrate
40.26g
15%
Dietary Fiber
1.9g
7%
Sugars
0.64g
Protein
7.26g
Vitamin D
-
Calcium
19mg
1%
Iron
0.96mg
5%
Potassium
61mg
1%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
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11%
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of RDI*
(221 calories)
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Calorie Breakdown:
Carbohydrate (73%)
Fat (14%)
Protein (13%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
221
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Fat
3.31g
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Carbs
40.26g
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Protein
7.26g
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| There are 221 calories in 1 cup of Egg Noodles (with Added Salt, Cooked). |
| Calorie breakdown: 14% fat, 73% carbs, 13% protein. |
Common Serving Sizes:
Related Types of Noodles:
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