Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 thigh, bone and skin removed
Amount Per Serving
Calories
107
 
% Daily Values*
Total Fat
5.38g
7%
Saturated Fat
1.49g
7%
Trans Fat
-
Polyunsaturated Fat
1.232g
Monounsaturated Fat
2.035g
Cholesterol
50mg
17%
Sodium
41mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
13.75g
Vitamin D
-
Calcium
6mg
0%
Iron
0.78mg
4%
Potassium
101mg
2%
Vitamin A
10mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
5%
of RDI*
(107 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (47%)
 
Protein (53%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
107
Fat
5.38g
Carbs
0g
Protein
13.75g
There are 107 calories in 1 thigh, bone and skin removed of Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked).
Calorie breakdown: 47% fat, 0% carbs, 53% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 55
1 unit (yield from 1 lb ready-to-cook chicken) 64
1 thigh, bone and skin removed 107
100 g 195
1 cup chopped or diced 273
1 lb 885

Related Types of Chicken Thighs:

Chicken Thigh
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Chicken Thigh (Skin Not Eaten)
Chicken Thigh Meat (Broilers or Fryers)
Roasted Broiled or Baked Chicken Thigh
Fried Chicken Thigh No Coating
  view more chicken thighs nutritional info

Related Types of Chicken:

Chicken (Skin Not Eaten)
Chicken Wing
Chicken
Chicken Breast
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Stewed Chicken Thigh
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Stewed Chicken Thigh (Skin Eaten)
  view more results
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