| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1116
% Daily Values*
Total Fat
54.84g
70%
Saturated Fat
15.06g
75%
Trans Fat
-
Polyunsaturated Fat
12.202g
Monounsaturated Fat
21.773g
Cholesterol
395mg
132%
Sodium
349mg
15%
Total Carbohydrate
8.26g
3%
Dietary Fiber
0.5g
2%
Sugars
0g
Protein
138.12g
Vitamin D
-
Calcium
73mg
6%
Iron
5.49mg
30%
Potassium
1084mg
23%
Vitamin A
91mcg
10%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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56%
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of RDI*
(1116 calories)
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Calorie Breakdown:
Carbohydrate (3%)
Fat (46%)
Protein (51%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1116
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Fat
54.84g
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Carbs
8.26g
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Protein
138.12g
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| There are 1116 calories in 1 pound of Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked). |
| Calorie breakdown: 46% fat, 3% carbs, 51% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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