| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1256
% Daily Values*
Total Fat
70.04g
90%
Saturated Fat
18.688g
93%
Trans Fat
-
Polyunsaturated Fat
16.33g
Monounsaturated Fat
28.894g
Cholesterol
381mg
127%
Sodium
1302mg
57%
Total Carbohydrate
43.09g
16%
Dietary Fiber
-
Sugars
-
Protein
106.82g
Vitamin D
-
Calcium
91mg
7%
Iron
5.72mg
32%
Potassium
839mg
18%
Vitamin A
109mcg
12%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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63%
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of RDI*
(1256 calories)
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Calorie Breakdown:
Carbohydrate (14%)
Fat (51%)
Protein (35%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
1256
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Fat
70.04g
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Carbs
43.09g
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Protein
106.82g
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| There are 1256 calories in 1 pound of Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked). |
| Calorie breakdown: 51% fat, 14% carbs, 35% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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