| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 leg, bone removed |
Amount Per Serving
Calories
275
% Daily Values*
Total Fat
16.15g
21%
Saturated Fat
4.462g
22%
Trans Fat
-
Polyunsaturated Fat
3.588g
Monounsaturated Fat
6.3g
Cholesterol
105mg
35%
Sodium
91mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
30.21g
Vitamin D
-
Calcium
14mg
1%
Iron
1.69mg
9%
Potassium
220mg
5%
Vitamin A
46mcg
5%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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14%
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of RDI*
(275 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (55%)
Protein (45%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
275
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Fat
16.15g
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Carbs
0g
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Protein
30.21g
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| There are 275 calories in 1 leg, bone removed of Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked). |
| Calorie breakdown: 55% fat, 0% carbs, 45% protein. |
Other Common Serving Sizes:
Related Types of Chicken Drumsticks:
Related Types of Chicken:
See Also:
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