| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
64
% Daily Values*
Total Fat
3.31g
4%
Saturated Fat
0.93g
5%
Trans Fat
-
Polyunsaturated Fat
0.714g
Monounsaturated Fat
1.335g
Cholesterol
29mg
10%
Sodium
14mg
1%
Total Carbohydrate
0.01g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
8.04g
Vitamin D
-
Calcium
4mg
0%
Iron
0.51mg
3%
Potassium
69mg
1%
Vitamin A
62mcg
7%
Vitamin C
0.1mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (48%)
Protein (52%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
64
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Fat
3.31g
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Carbs
0.01g
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Protein
8.04g
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| There are 64 calories in 1 ounce of Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked). |
| Calorie breakdown: 48% fat, 0% carbs, 52% protein. |
Other Common Serving Sizes:
Related Types of Roast Chicken:
Related Types of Chicken:
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