| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
202
% Daily Values*
Total Fat
15.6g
20%
Saturated Fat
4.474g
22%
Trans Fat
-
Polyunsaturated Fat
3.368g
Monounsaturated Fat
6.506g
Cholesterol
69mg
23%
Sodium
62mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
14.19g
Vitamin D
-
Calcium
9mg
1%
Iron
0.83mg
5%
Potassium
151mg
3%
Vitamin A
42mcg
5%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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10%
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of RDI*
(202 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (71%)
Protein (29%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
202
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Fat
15.6g
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Carbs
0g
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Protein
14.19g
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| There are 202 calories in 3 ounces of Chicken Dark Meat and Skin (Broilers or Fryers). |
| Calorie breakdown: 71% fat, 0% carbs, 29% protein. |
Common Serving Sizes:
Related Types of Chicken:
See Also:
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked)
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Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Roasted Dark Turkey Meat (Skin Not Eaten)
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