Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1084
 
% Daily Values*
Total Fat
52.71g
68%
Saturated Fat
14.152g
71%
Trans Fat
-
Polyunsaturated Fat
12.565g
Monounsaturated Fat
19.596g
Cholesterol
435mg
145%
Sodium
440mg
19%
Total Carbohydrate
11.75g
4%
Dietary Fiber
0g
0%
Sugars
-
Protein
131.5g
Vitamin D
-
Calcium
82mg
6%
Iron
6.76mg
38%
Potassium
1148mg
24%
Vitamin A
109mcg
12%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
54%
of RDI*
(1084 calories)
54% of RDI
Calorie Breakdown:
 
Carbohydrate (5%)
 
Fat (45%)
 
Protein (50%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1084
Fat
52.71g
Carbs
11.75g
Protein
131.5g
There are 1084 calories in 1 pound of Chicken Dark Meat (Broilers or Fryers, Fried, Cooked).
Calorie breakdown: 45% fat, 4% carbs, 50% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 68
1 unit (yield from 1 lb ready-to-cook chicken) 217
100 g 239
1 cup 335
1 lb 1084

Related Types of Fried Chicken:

Fried Chicken No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
  view more fried chicken nutritional info

Related Types of Chicken:

Chicken (Skin Not Eaten)
Chicken Thigh
Chicken Wing
Chicken
Chicken Breast
Chicken Drumstick
  view more chicken nutritional info

See Also:

Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Fried Battered Light or Dark Turkey Meat (Skin Eaten)
Fried Battered Light or Dark Turkey Meat (Skin Not Eaten)
Chicken Meat (Broilers or Fryers, Fried, Cooked)
  view more results
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