| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1/2 back, bone removed |
Amount Per Serving
Calories
238
% Daily Values*
Total Fat
14.93g
19%
Saturated Fat
4.039g
20%
Trans Fat
-
Polyunsaturated Fat
3.463g
Monounsaturated Fat
5.89g
Cholesterol
64mg
21%
Sodium
65mg
3%
Total Carbohydrate
4.68g
2%
Dietary Fiber
-
Sugars
-
Protein
20.01g
Vitamin D
-
Calcium
17mg
1%
Iron
1.17mg
6%
Potassium
163mg
3%
Vitamin A
27mcg
3%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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12%
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of RDI*
(238 calories)
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Calorie Breakdown:
Carbohydrate (8%)
Fat (58%)
Protein (34%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
238
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Fat
14.93g
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Carbs
4.68g
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Protein
20.01g
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| There are 238 calories in a 1/2 back, bone removed of Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked). |
| Calorie breakdown: 58% fat, 8% carbs, 34% protein. |
Other Common Serving Sizes:
Related Types of Fried Chicken:
Related Types of Chicken:
See Also:
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