| Food database and calorie counter |
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Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
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Nutrition Facts
| Serving Size |
3 oz ( 1 serving ) |
Amount Per Serving
Calories
210
% Daily Values*
Total Fat
13.54g
17%
Saturated Fat
5.163g
26%
Trans Fat
-
Polyunsaturated Fat
0.524g
Monounsaturated Fat
6.124g
Cholesterol
51mg
17%
Sodium
57mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
20.55g
Vitamin D
-
Calcium
4mg
0%
Iron
2.85mg
16%
Potassium
257mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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10%
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of RDI*
(210 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (60%)
Protein (40%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
210
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Fat
13.54g
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Carbs
0g
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Protein
20.55g
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| There are 210 calories in 3 ounces ( 1 serving ) of Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled). |
| Calorie breakdown: 60% fat, 0% carbs, 40% protein. |
Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
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