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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade)
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Nutrition Facts
Amount Per Serving
Calories
50
% Daily Values*
Total Fat
2.8g
4%
Saturated Fat
1.08g
5%
Trans Fat
-
Polyunsaturated Fat
0.105g
Monounsaturated Fat
1.242g
Cholesterol
12mg
4%
Sodium
17mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
5.82g
Vitamin D
-
Calcium
5mg
0%
Iron
0.62mg
3%
Potassium
101mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (52%)
Protein (48%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
50
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Fat
2.8g
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Carbs
0g
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Protein
5.82g
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| There are 50 calories in 1 ounce of Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade). |
| Calorie breakdown: 52% fat, 0% carbs, 48% protein. |
Common Serving Sizes:
Related Types of Beef:
See Also:
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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
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Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Choice Grade)
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade)
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Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
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