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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1583
 
% Daily Values*
Total Fat
140.16g
180%
Saturated Fat
60.465g
302%
Trans Fat
-
Polyunsaturated Fat
4.99g
Monounsaturated Fat
63.64g
Cholesterol
322mg
107%
Sodium
240mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
74.35g
Vitamin D
-
Calcium
45mg
3%
Iron
7.85mg
44%
Potassium
1252mg
27%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
79%
of RDI*
(1583 calories)
79% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (81%)
 
Protein (19%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
1583
Fat
140.16g
Carbs
0g
Protein
74.35g
There are 1583 calories in 1 pound of Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade).
Calorie breakdown: 81% fat, 0% carbs, 19% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 99
100 g 349
1 lb 1583

Related Types of Ribs:

Beef Shortribs
Barbecued Beef Shortribs (with Sauce)
Barbecued Pork Spareribs with Sauce
Pork Loin (Country-Style Ribs)
Pork Backribs
Pork Spareribs
  view more ribs nutritional info

Related Types of Beef:

Ground Beef (Cooked)
Corned Beef
Beef Steak
Beef
Lean Ground Beef
Roast Beef
  view more beef nutritional info

See Also:

Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Beef Ribs (Small End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
  view more results
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