| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
109
% Daily Values*
Total Fat
9.97g
13%
Saturated Fat
4.343g
22%
Trans Fat
-
Polyunsaturated Fat
0.371g
Monounsaturated Fat
4.462g
Cholesterol
21mg
7%
Sodium
15mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
4.36g
Vitamin D
-
Calcium
2mg
0%
Iron
0.45mg
3%
Potassium
68mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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5%
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of RDI*
(109 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (84%)
Protein (16%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
109
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Fat
9.97g
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Carbs
0g
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Protein
4.36g
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| There are 109 calories in 1 ounce of Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade). |
| Calorie breakdown: 84% fat, 0% carbs, 16% protein. |
Other Common Serving Sizes:
Related Types of Ribs:
Related Types of Beef:
See Also:
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Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
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Beef Ribs (Large End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
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Beef Ribs (Large End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
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Beef Ribs (Large End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
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Beef Ribs (Large End, Trimmed to 1/8" Fat, Prime Grade)
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