| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
1211
% Daily Values*
Total Fat
81.56g
105%
Saturated Fat
31.933g
160%
Trans Fat
-
Polyunsaturated Fat
3.225g
Monounsaturated Fat
35.104g
Cholesterol
290mg
97%
Sodium
295mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
111g
Vitamin D
-
Calcium
32mg
2%
Iron
13.2mg
73%
Potassium
1497mg
32%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
61%
|
of RDI*
(1211 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
1211
|
|
Fat
81.56g
|
|
Carbs
0g
|
|
Protein
111g
|
| There are 1211 calories in 1 pound of Beef Porterhouse Steak (Trimmed to 0" Fat, Select Grade, Cooked, Broiled). |
| Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
You searched for "Beef Porterhouse Steak (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)". Did you mean:
|
Beef Porterhouse Steak (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
|
|
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade)
|
|
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade)
|
|
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
|
|
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Select Grade, Cooked, Broiled)
|
| |
view more results |
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
