Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
354
% Daily Values*
Total Fat
29.01g
37%
Saturated Fat
12.07g
60%
Trans Fat
-
Polyunsaturated Fat
1.054g
Monounsaturated Fat
13.056g
Cholesterol
88mg
29%
Sodium
54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
21.67g
Vitamin D
-
Calcium
11mg
1%
Iron
2.52mg
14%
Potassium
190mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
18%
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of RDI*
(354 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (75%)
Protein (25%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
354
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Fat
29.01g
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Carbs
0g
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Protein
21.67g
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There are 354 calories in 3 ounces of Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised). |
Calorie breakdown: 75% fat, 0% carbs, 25% protein. |
Other Common Serving Sizes:
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