Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1402
% Daily Values*
Total Fat
90.4g
116%
Saturated Fat
35.843g
179%
Trans Fat
-
Polyunsaturated Fat
3.343g
Monounsaturated Fat
38.932g
Cholesterol
372mg
124%
Sodium
222mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
136.99g
Vitamin D
-
Calcium
73mg
6%
Iron
11.84mg
66%
Potassium
1093mg
23%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
70%
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of RDI*
(1402 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (60%)
Protein (40%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1402
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Fat
90.4g
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Carbs
0g
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Protein
136.99g
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There are 1402 calories in 1 pound of Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised). |
Calorie breakdown: 60% fat, 0% carbs, 40% protein. |
Other Common Serving Sizes:
Related Types of Beef:
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