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Nutrition Facts
Serving Size 18 g
Amount Per Serving
Calories
97
 
% Daily Values*
Total Fat
7.52g
10%
Saturated Fat
2.473g
12%
Trans Fat
0g
Polyunsaturated Fat
0.854g
Monounsaturated Fat
3.334g
Cholesterol
20mg
7%
Sodium
416mg
18%
Total Carbohydrate
0.26g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.67g
Vitamin D
-
Calcium
2mg
0%
Iron
0.26mg
1%
Potassium
102mg
2%
Vitamin A
2mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
5%
of RDI*
(97 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (71%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
 

Nutrition summary:

Calories
97
Fat
7.52g
Carbs
0.26g
Protein
6.67g
There are 97 calories in 18 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked).
Calorie breakdown: 71% fat, 1% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice cooked 43
1 oz 153
1 slice raw 157
100 g 541

Related Types of Bacon:

Canadian Bacon
Bacon (Cured, Baked, Cooked)
Smoked or Cured Bacon
Bacon (Cured, Pan-Fried, Cooked)
Bacon
Bacon (Cured, Microwaved, Cooked)
  view more bacon nutritional info

Related Types of Pork:

Ground Pork
Pork Chop
Pork Roast
Pork
Pork Loin (Tenderloin)
Pork Spareribs
  view more pork nutritional info

See Also:

You searched for "Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)". Did you mean:
Bacon (Cured)
Canadian-Style Bacon (Cured)
Roasted Broiled or Baked Chicken
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Light Meat (Roasting, Roasted, Cooked)
  view more results

Used in these Member Recipes:

Spicy Cheesy Cauliflower Bake with Bacon
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