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Nutrition Facts
Serving Size 11 g
Amount Per Serving
Calories
60
 
% Daily Values*
Total Fat
4.6g
6%
Saturated Fat
1.511g
8%
Trans Fat
0g
Polyunsaturated Fat
0.522g
Monounsaturated Fat
2.037g
Cholesterol
12mg
4%
Sodium
254mg
11%
Total Carbohydrate
0.16g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.07g
Vitamin D
-
Calcium
1mg
0%
Iron
0.16mg
1%
Potassium
62mg
1%
Vitamin A
1mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
3%
of RDI*
(60 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (71%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
 

Nutrition summary:

Calories
60
Fat
4.6g
Carbs
0.16g
Protein
4.07g
There are 60 calories in 11 grams of Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked).
Calorie breakdown: 71% fat, 1% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 slice cooked 43
1 oz 153
1 slice raw 157
100 g 541

Related Types of Bacon:

Bacon (Cured, Baked, Cooked)
Canadian Bacon
Smoked or Cured Bacon
Bacon (Cured, Pan-Fried, Cooked)
Bacon (Cured, Microwaved, Cooked)
Bacon
  view more bacon nutritional info

Related Types of Pork:

Ground Pork
Pork Roast
Pork
Pork Chop
Pork Loin (Tenderloin)
Pork Spareribs
  view more pork nutritional info

See Also:

You searched for "Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)". Did you mean:
Bacon (Cured)
Canadian-Style Bacon (Cured)
Roasted Broiled or Baked Chicken
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Light Meat (Roasting, Roasted, Cooked)
  view more results

Used in these Member Recipes:

Spicy Cheesy Cauliflower Bake with Bacon
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