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TGI Friday's

Flat Iron Steak

This listing is archived because the product or food is outdated or no longer available. For a current alternative, view one of the linked related foods below.
Nutrition Facts
Serving Size 1 steak
Amount Per Serving
Calories
380
 
% Daily Values*
Total Fat
27.00g
35%
Saturated Fat
8.000g
40%
Trans Fat
-
Cholesterol
0mg
0%
Sodium
1950mg
85%
Total Carbohydrate
2.00g
1%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
38.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 20 Jul 12 01:40 PM
19%
of RDI*
(380 calories)
19% of RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (60%)
 
Protein (38%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
380
Fat
27g
Carbs
2g
Protein
38g
There are 380 calories in 1 steak of TGI Friday's Flat Iron Steak.
Calorie breakdown: 60% fat, 2% carbs, 38% protein.

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