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Snap Kitchen

Peppercorn Steak

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Nutrition Facts
Serving Size 1 meal (235 g)
Amount Per Serving
Calories
360
 
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
110mg
37%
Sodium
590mg
26%
Total Carbohydrate
24.00g
9%
Dietary Fiber
3.0g
11%
Sugars
2.00g
Includes 0.00g Added Sugars
0%
Protein
34.00g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
0.00mg
0%
Potassium
1126mg
24%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 08 Apr 21 11:29 AM
18%
of RDI*
(360 calories)
18% of RDI
Calorie Breakdown:
 
Carbohydrate (26%)
 
Fat (37%)
 
Protein (37%)
* Based on a RDI of 2000 calories

Nutrition summary:

Calories
360
Fat
15g
Carbs
24g
Protein
34g
There are 360 calories in 1 meal (235 g) of Snap Kitchen Peppercorn Steak.
Calorie breakdown: 37% fat, 26% carbs, 37% protein.

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