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51 to 60 of 1000 for Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)
Vegetables and Cheese in Pastry
Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Cooked Vegetables Type Stew (Including Potatoes, Carrots, Onions, Celery, Fat Not Added in Cooking)
Corned Beef, Potatoes and Vegetables (Mixture)
Beef, Rice and Vegetables in Gravy (Mixture)
Fajita with Beef and Vegetables
Deer Chop
Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
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