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1 to 10 of 1000 for Vegetable Stew (without Meat)
Vegetable Stew (without Meat)
Per 1 cup - Calories: 134kcal | Fat: 2.32g | Carbs: 23.25g | Protein: 6.33g
Other sizes:
1 serving - 134kcal
, 100 g - 56kcal
, 1 oz - 16kcal
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Nutrition Facts - Similar
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Vegetarian Stew
Per 1 cup - Calories: 304kcal | Fat: 7.41g | Carbs: 17.29g | Protein: 41.99g
Other sizes:
1 serving - 304kcal
, 1 oz - 35kcal
, 100 g - 123kcal
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Nutrition Facts - Similar
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Beef Vegetable Stew Type Soup with Potato
Per 1 cup - Calories: 170kcal | Fat: 5.14g | Carbs: 19.56g | Protein: 11.74g
Other sizes:
100 g - 71kcal
, 1 serving - 170kcal
, 1 can - 383kcal
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Nutrition Facts - Similar
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Chicken Meat and Skin (Stewing, Stewed, Cooked)
Per 1 unit - Calories: 507kcal | Fat: 33.59g | Carbs: 0.00g | Protein: 47.85g
Other sizes:
1/2 chicken, bone removed - 744kcal
, 1 lb - 1293kcal
, 1 oz - 81kcal
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Nutrition Facts - Similar
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Chicken Dark Meat (Stewing, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 361kcal | Fat: 21.39g | Carbs: 0.00g | Protein: 39.40g
Other sizes:
1 lb - 1170kcal
, 1 oz - 73kcal
, 1 unit - 188kcal
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Nutrition Facts - Similar
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Meat and Vegetable Turnover
Per 1 turnover - Calories: 268kcal | Fat: 16.57g | Carbs: 20.22g | Protein: 9.41g
Other sizes:
1 oz - 86kcal
, 1 serving - 268kcal
, 100 g - 305kcal
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Nutrition Facts - Similar
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Pork, Vegetable Stew Type Soup with Potatoes
Per 1 cup - Calories: 132kcal | Fat: 2.35g | Carbs: 16.37g | Protein: 12.55g
Other sizes:
100 g - 55kcal
, 1 serving - 132kcal
, 1 oz - 16kcal
, more...
Nutrition Facts - Similar
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Chicken Dark Meat (Stewing)
Per 3 oz - Calories: 134kcal | Fat: 6.91g | Carbs: 0.00g | Protein: 16.75g
Other sizes:
1 lb - 712kcal
, 1/2 chicken, bone and skin removed - 242kcal
, 1 unit - 165kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat (Stewing, Stewed, Cooked)
Per 3 oz - Calories: 181kcal | Fat: 6.79g | Carbs: 0.00g | Protein: 28.10g
Other sizes:
1 cup of chopped or diced - 298kcal
, 100 g - 213kcal
, 1 unit - 136kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Stewing, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 342kcal | Fat: 19.06g | Carbs: 0.05g | Protein: 39.81g
Other sizes:
1 lb - 971kcal
, 1 oz - 61kcal
, 1 unit - 432kcal
, more...
Nutrition Facts - Similar
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