Food Search
51 to 60 of 2000 for Turkey Light Meat (Cooked, Roasted)
Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 oz - Calories: 43kcal | Fat: 0.91g | Carbs: 0.00g | Protein: 8.24g
Other sizes:
1 unit - 150kcal
, 1/2 breast, bone removed - 526kcal
, 1 lb - 694kcal
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Nutrition Facts - Similar
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Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Per 100 g - Calories: 135kcal | Fat: 0.74g | Carbs: 0.0g | Protein: 30.06g
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Smoked Light or Dark Turkey Meat (Skin Eaten)
Per 1 oz of boneless - Calories: 59kcal | Fat: 2.75g | Carbs: 0.00g | Protein: 7.97g
Other sizes:
1 thin slice - 29kcal
, 1 medium slice - 58kcal
, 1 cup of diced - 281kcal
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Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 leg, bone removed - Calories: 416kcal | Fat: 13.25g | Carbs: 0.00g | Protein: 69.80g
Other sizes:
1 unit - 119kcal
, 1 oz - 48kcal
, 100 g - 170kcal
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Turkey Leg Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 leg, bone and skin removed - Calories: 356kcal | Fat: 8.44g | Carbs: 0.00g | Protein: 65.39g
Other sizes:
1 unit - 102kcal
, 1 oz - 45kcal
, 100 g - 159kcal
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Turkey Wing Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 52kcal | Fat: 2.47g | Carbs: 0.00g | Protein: 6.91g
Other sizes:
1 wing, bone removed - 186kcal
, 1 oz - 59kcal
, 1 lb - 939kcal
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Turkey Meat Loaf
Per 1 large or thick slice - Calories: 216kcal | Fat: 6.17g | Carbs: 10.35g | Protein: 27.90g
Other sizes:
1 small or thin slice - 129kcal
, 1 medium slice - 162kcal
, 100 g - 150kcal
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Nutrition Facts - Similar
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Turkey Wing Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 28kcal | Fat: 0.58g | Carbs: 0.00g | Protein: 5.24g
Other sizes:
1 wing, bone and skin removed - 98kcal
, 1 oz - 46kcal
, 1 lb - 739kcal
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Nutrition Facts - Similar
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Turkey Giblets and Neck Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 565kcal | Fat: 27.75g | Carbs: 0.18g | Protein: 73.64g
Other sizes:
1 turkey - 7095kcal
, 1 oz - 61kcal
, 1 lb - 975kcal
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Nutrition Facts - Similar
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Turkey Back Meat and Skin (Young Tom, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 904kcal | Fat: 51.87g | Carbs: 0.00g | Protein: 101.84g
Other sizes:
1 unit - 79kcal
, 1 oz - 67kcal
, 1 lb - 1080kcal
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Nutrition Facts - Similar
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