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61 to 70 of 2010 for Steak (Lean and Fat Eaten)
Lamb Roast (Lean and Fat Eaten)
Beef Chuck (Mock Tender Steak, Trimmed to 1/4" Fat)
Fried Veal Chop (Lean and Fat Eaten)
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat)
Broiled Veal Chop (Lean and Fat Eaten)
Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0" Fat)
Broiled or Baked Beef Steak (Lean Only Eaten)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
Fried Veal Cutlet or Steak (Lean Only Eaten)
Beef Outside Round (Steak, Trimmed to 0" Fat)
Related searches for: Steak (Lean and Fat Eaten)
rice beef chicken
mashed potatoes steak

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