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51 to 60 of 1000 for Roasted Veal
Roasted Potato
Per 1 medium - Calories: 203kcal | Fat: 9.52g | Carbs: 27.28g | Protein: 3.16g
Other sizes:
1 small - 164kcal
, 1 oz, raw, yields - 27kcal
, 1 serving - 203kcal
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Nutrition Facts - Similar
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Fried Veal Chop (Lean and Fat Eaten)
Per 1 small - Calories: 178kcal | Fat: 7.16g | Carbs: 7.68g | Protein: 21.29g
Other sizes:
1 small, breaded - 212kcal
, 1 medium - 244kcal
, 1 medium, breaded - 290kcal
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Nutrition Facts - Similar
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Broiled Veal Chop (Lean and Fat Eaten)
Per 1 small - Calories: 168kcal | Fat: 9.53g | Carbs: 0g | Protein: 19.18g
Other sizes:
1 medium - 230kcal
, 1 large - 292kcal
, 1 oz, with bone of (yield after bone removed) - 49kcal
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Nutrition Facts - Similar
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Fried Veal Cutlet or Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 51kcal | Fat: 1.30g | Carbs: 0g | Protein: 9.32g
Other sizes:
1 oz of boneless, raw, lean only - 34kcal
, 1 oz, boneless, raw, breaded - 38kcal
, 1 cubic inch of boneless, fat removed - 31kcal
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Nutrition Facts - Similar
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Fried Veal Cutlet or Steak
Per 1 oz of boneless - Calories: 65kcal | Fat: 2.60g | Carbs: 2.79g | Protein: 7.74g
Other sizes:
1 oz, boneless, raw, breaded - 52kcal
, 1 cutlet - 194kcal
, 1 cubic inch of boneless - 39kcal
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Nutrition Facts - Similar
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Veal with Cream Sauce (Mixture)
Per 1 cup - Calories: 280kcal | Fat: 12.13g | Carbs: 4.82g | Protein: 36.16g
Other sizes:
1 serving - 211kcal
, 100 g - 114kcal
, 1 oz - 32kcal
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Nutrition Facts - Similar
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Broiled Veal Cutlet or Steak
Per 100 g - Calories: 159kcal | Fat: 4.61g | Carbs: 0g | Protein: 27.47g
Other sizes:
1 oz of boneless - 45kcal
, 1 cutlet - 135kcal
, 1 serving - 135kcal
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Nutrition Facts - Similar
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Roasted Light and Dark Turkey Meat
Per 1 thick slice - Calories: 87kcal | Fat: 4.07g | Carbs: 0g | Protein: 11.75g
Other sizes:
1 thin slice - 29kcal
, 1 medium slice - 58kcal
, 1 oz of boneless - 59kcal
, more...
Nutrition Facts - Similar
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Roasted Cornish Game Hen (Skin Not Eaten)
Per 1 hen - Calories: 331kcal | Fat: 9.59g | Carbs: 0g | Protein: 57.77g
Other sizes:
1 wing - 17kcal
, 1 breast (yield after cooking, bone and skin removed) - 120kcal
, 1 leg - 64kcal
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Nutrition Facts - Similar
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Roasted Venison/Deer
Per 1 oz of boneless - Calories: 54kcal | Fat: 1.11g | Carbs: 0g | Protein: 10.23g
Other sizes:
1 oz of boneless (yield after cooking) - 40kcal
, 1 cubic inch of boneless - 34kcal
, 1 serving - 162kcal
, more...
Nutrition Facts - Similar
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