Food Search
1 to 10 of 2016 for Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 153kcal | Fat: 6.77g | Carbs: 0g | Protein: 21.71g
Other sizes:
1 oz, with bone of raw, without skin - 25kcal
, 1 oz of boneless, skinless - 53kcal
, 1 serving - 180kcal
, more...
Nutrition Facts - Similar
|
Chicken Leg (Skin Not Eaten)
Per 1 medium - Calories: 178kcal | Fat: 7.86g | Carbs: 0g | Protein: 25.19g
Other sizes:
1 oz, with bone of cooked, without skin - 36kcal
, 1 cubic inch of boneless, cooked, skin removed - 32kcal
, 1 large - 242kcal
, more...
Nutrition Facts - Similar
|
Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes:
1 cup of diced - 311kcal
, 1 leg quarter - 331kcal
, 1 large - 343kcal
, more...
Nutrition Facts - Similar
|
Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 12.45g
Other sizes:
1 oz - 49kcal
, 1 cup of chopped or diced - 241kcal
, 1 unit - 45kcal
, more...
Nutrition Facts - Similar
|
Stewed Chicken Leg (Skin Not Eaten)
Per 1 small - Calories: 165kcal | Fat: 7.19g | Carbs: 0g | Protein: 23.44g
Other sizes:
1 oz of boneless, raw, without skin - 40kcal
, 1 leg quarter - 234kcal
, 100 g - 183kcal
, more...
Nutrition Facts - Similar
|
Chicken Leg (Skin Eaten)
Per 1 small - Calories: 212kcal | Fat: 12.28g | Carbs: 0g | Protein: 23.68g
Other sizes:
1 serving - 258kcal
, 100 g - 230kcal
, 1 oz, with bone of cooked - 46kcal
, more...
Nutrition Facts - Similar
|
Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Protein: 29.59g
Other sizes:
1 lb - 1052kcal
, 1 cup of chopped or diced - 325kcal
, 100 g - 232kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes:
100 g - 223kcal
, 1 unit - 468kcal
, 1 lb - 1012kcal
, more...
Nutrition Facts - Similar
|
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone and skin removed - Calories: 109kcal | Fat: 5.66g | Carbs: 0.00g | Protein: 13.49g
Other sizes:
1 cup of chopped or diced - 293kcal
, 1 unit - 65kcal
, 1 oz - 59kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Capons, Roasted, Cooked)
Per 1/2 capon, bone removed - Calories: 1459kcal | Fat: 74.21g | Carbs: 0.00g | Protein: 184.48g
Other sizes:
100 g - 229kcal
, 1 oz - 65kcal
, 1 lb - 1039kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|
Add item to the food database
