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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Potato Knish (Pastry Filled with Potato)
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Cheese Knish (Pastry Filled with Cheese)
Meat Knish (Pastry Filled with Meat)
Chinese Pastry (made with Rice Flour)
Pastry filled with Potatoes and Peas (Fried)
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