Food Search
51 to 60 of 2002 for Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Chicken Dark Meat (Roasting, Cooked, Roasted)
Per 1 oz - Calories: 50kcal | Fat: 2.48g | Carbs: 0.00g | Protein: 6.59g
Other sizes:
1 cup of chopped or diced - 249kcal
, 100 g - 178kcal
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Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Protein: 25.68g
Other sizes:
1 oz - 54kcal
, 100 g - 191kcal
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Nutrition Facts - Similar
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Duck
Per 1/2 breast - Calories: 255kcal | Fat: 21.46g | Carbs: 0g | Protein: 14.37g
Other sizes:
1 leg - 185kcal
, 1 oz, with bone of cooked - 60kcal
, 1 wing - 101kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 202kcal | Fat: 5.63g | Carbs: 0.00g | Protein: 35.39g
Other sizes:
1/2 turkey, bone removed - 710kcal
, 1 oz - 46kcal
, 1 lb - 744kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 100 g - Calories: 182kcal | Fat: 7.06g | Carbs: 0.0g | Protein: 27.69g
Other sizes:
1 unit - 193kcal
, 1/2 turkey, bone removed - 681kcal
, 1 oz - 52kcal
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Nutrition Facts - Similar
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Cooked Duck Egg
Per 1 egg - Calories: 129kcal | Fat: 9.60g | Carbs: 1.01g | Protein: 8.93g
Other sizes:
100 g - 184kcal
, 1 oz - 52kcal
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Nutrition Facts - Similar
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Lemonade with Vitamin C Added
Per 1 cup - Calories: 99kcal | Fat: 0.10g | Carbs: 25.84g | Protein: 0.17g
Other sizes:
1 fl oz - 12kcal
, 100 ml - 42kcal
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Nutrition Facts - Similar
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Turkey Light Meat and Skin (Cooked, Roasted)
Per 1 oz - Calories: 56kcal | Fat: 2.36g | Carbs: 0.00g | Protein: 8.10g
Other sizes:
1 cup of chopped or diced - 276kcal
, 1 unit - 268kcal
, 1/2 turkey, bone removed - 2068kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin (Cooked, Roasted)
Per 1 cup of chopped or diced - Calories: 309kcal | Fat: 16.16g | Carbs: 0.00g | Protein: 38.49g
Other sizes:
1 oz - 63kcal
, 100 g - 221kcal
, more...
Nutrition Facts - Similar
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Turkey Skin (Young Tom, Cooked, Roasted)
Per 1 oz - Calories: 120kcal | Fat: 10.56g | Carbs: 0.00g | Protein: 5.71g
Other sizes:
1 unit - 135kcal
, 1/2 turkey, skin only - 1578kcal
, 1 lb - 1914kcal
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Nutrition Facts - Similar
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