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41 to 50 of 2001 for Danish Pastry with Cheese
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Meat Knish (Pastry Filled with Meat)
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Chinese Pastry (made with Rice Flour)
Swiss Cheese (Low Fat, Pasteurized)
Custard or Cream Filled Puff Pastry
Cheddar or American Cheese (Low Sodium, Pasteurized)
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