Cooked Spaghetti Squash Calories and Nutritional Information

Food Search

21 to 30 of 2011 for Cooked Spaghetti Squash

Squash Pie

Per 1 piece - Calories: 291kcal | Fat: 12.37g | Carbs: 39.78g | Protein: 6.44g
Other sizes: 1 pie - 2334kcal , 1 surface inch - 37kcal , 100 g - 189kcal , more... Nutrition Facts - Similar

High Protein Spaghetti

Per 1 cup of cooked - Calories: 220kcal | Fat: 1.29g | Carbs: 42.95g | Protein: 8.06g
Other sizes: 1 oz, dry, yields - 126kcal , 1 serving - 220kcal , 100 g - 157kcal , more... Nutrition Facts - Similar

Cooked Summer Squash (from Fresh)

Per 1 cup of slices - Calories: 68kcal | Fat: 4.24g | Carbs: 7.81g | Protein: 1.65g
Other sizes: 1 cup of diced - 80kcal , 1 medium - 130kcal , 1 slice - 3kcal , more... Nutrition Facts - Similar

Dry Spinach Pasta

Per 2 oz - Calories: 212kcal | Fat: 0.89g | Carbs: 42.64g | Protein: 7.61g
Other sizes: 1 lb - 1687kcal , 100 g - 372kcal , more... Nutrition Facts - Similar

Dry Spaghetti (Protein Fortified, Enriched, 2)

Per 2 oz - Calories: 213kcal | Fat: 1.27g | Carbs: 37.42g | Protein: 12.41g
Other sizes: 1 lb - 1696kcal , 100 g - 374kcal , more... Nutrition Facts - Similar

Butternut Squash Soup

Per 1 cup - Calories: 90kcal | Fat: 2.06g | Carbs: 17.91g | Protein: 2.22g
Other sizes: 1 serving - 90kcal , 100 g - 37kcal , 1 oz - 11kcal , more... Nutrition Facts - Similar

No Meat Spaghetti (Canned)

Per 1 oz - Calories: 21kcal | Fat: 0.22g | Carbs: 4.13g | Protein: 0.72g , more... Nutrition Facts - Similar

Whole Wheat Spaghetti

Per 1 cup of cooked - Calories: 172kcal | Fat: 0.76g | Carbs: 36.93g | Protein: 7.42g
Other sizes: 1 oz, dry, yields - 98kcal , 1 serving - 172kcal , 100 g - 123kcal , more... Nutrition Facts - Similar

Spaghetti

Dry Spaghetti (Protein Fortified, Enriched)

Per 2 oz - Calories: 214kcal | Fat: 1.27g | Carbs: 38.51g | Protein: 11.32g
Other sizes: 1 lb - 1701kcal , 100 g - 375kcal , more... Nutrition Facts - Similar

Related searches for: **Cooked Spaghetti Squash**
pasta	meatballs	garlic bread
tortellini		spaghetti

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