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51 to 60 of 2010 for Cooked Cassava (Yuca Blanca)
Cooked Green Peas (Canned)
Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)
Unsweetened Cooked Dried Apple
Chicken Light Meat (Broilers or Fryers, Stewed, Cooked)
Cooked Dried Pear
Chicken Dark Meat (Broilers or Fryers, Fried, Cooked)
Unsweetened Cooked Dried Prune
Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)
Fig (Cooked or Canned)
Chicken Dark Meat (Broilers or Fryers, Stewed, Cooked)
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