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11 to 20 of 1000 for Cooked Broccoli
Chicken Liver (Simmered, Cooked)
Per 1 container - Calories: 428kcal | Fat: 16.67g | Carbs: 2.23g | Protein: 62.62g
Other sizes:
100 g - 167kcal
, 1 lb - 758kcal
, 1 oz - 47kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower)
Per 1 cup - Calories: 88kcal | Fat: 4.06g | Carbs: 12.21g | Protein: 2.83g
Other sizes:
1 oz - 17kcal
, 100 g - 60kcal
, 1 serving - 44kcal
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Nutrition Facts - Similar
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Broccoli Leaves
Per 1 oz - Calories: 8kcal | Fat: 0.10g | Carbs: 1.49g | Protein: 0.84g
Other sizes:
1 lb - 127kcal
, 100 g - 28kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 1 chicken - Calories: 2991kcal | Fat: 180.21g | Carbs: 92.83g | Protein: 234.80g
Other sizes:
1 lb - 1320kcal
, 1 oz - 82kcal
, 100 g - 291kcal
, more...
Nutrition Facts - Similar
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Broccoli Stalks
Per 1 stalk - Calories: 32kcal | Fat: 0.40g | Carbs: 5.97g | Protein: 3.40g
Other sizes:
1 oz - 8kcal
, 1 lb - 127kcal
, 100 g - 28kcal
, more...
Nutrition Facts - Similar
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Broccoli (Spears, Without Salt, Frozen, Drained, Cooked, Boiled)
Per 1/2 cup - Calories: 26kcal | Fat: 0.10g | Carbs: 4.92g | Protein: 2.85g
Other sizes:
100 g - 28kcal
, 1 lb - 127kcal
, 1 oz - 8kcal
, more...
Nutrition Facts - Similar
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Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 164kcal | Fat: 5.61g | Carbs: 23.03g | Protein: 8.46g
Other sizes:
100 g - 72kcal
, 1 oz - 20kcal
, 1 serving - 82kcal
, more...
Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Per 3 oz - Calories: 236kcal | Fat: 13.13g | Carbs: 8.08g | Protein: 20.03g
Other sizes:
1/2 chicken, bone removed - 521kcal
, 100 g - 277kcal
, 1 unit - 313kcal
, more...
Nutrition Facts - Similar
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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 chicken - Calories: 1926kcal | Fat: 108.11g | Carbs: 23.15g | Protein: 202.28g
Other sizes:
1 oz - 77kcal
, 1 unit - 577kcal
, 1 lb - 1234kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 506kcal | Fat: 28.05g | Carbs: 5.92g | Protein: 53.69g
Other sizes:
1 oz - 76kcal
, 1 lb - 1220kcal
, 1/2 chicken, bone removed - 845kcal
, more...
Nutrition Facts - Similar
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