Chinese Cabbage (Bok-Choy, Pak-Choi) Calories and Nutritional Information

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1 to 10 of 1991 for Chinese Cabbage (Bok-Choy, Pak-Choi)

Per 1 cup of shredded - Calories: 9kcal | Fat: 0.14g | Carbs: 1.53g | Protein: 1.05g
Other sizes: 1 head - 109kcal , 1 leaf - 2kcal , 1 oz - 4kcal , more... Nutrition Facts - Similar

Cooked Chinese Cabbage (Fat Added in Cooking)

Per 1 cup - Calories: 67kcal | Fat: 5.32g | Carbs: 3.85g | Protein: 2.43g
Other sizes: 1 serving - 33kcal , 100 g - 38kcal , 1 oz - 11kcal , more... Nutrition Facts - Similar

Cooked Chinese Cabbage (Fat Not Added in Cooking)

Per 1 cup - Calories: 24kcal | Fat: 0.31g | Carbs: 4.23g | Protein: 2.33g
Other sizes: 1 leaf - 2kcal , 1 serving - 12kcal , 100 g - 14kcal , more... Nutrition Facts - Similar

Red Cabbage

Per 1 cup of chopped - Calories: 28kcal | Fat: 0.14g | Carbs: 6.56g | Protein: 1.27g
Other sizes: 1 cup of shredded - 22kcal , 1 leaf - 7kcal , 1 head of medium - 260kcal , more... Nutrition Facts - Similar

Chinese Cabbage Salad with Dressing

Per 1 cup - Calories: 69kcal | Fat: 5.94g | Carbs: 4.06g | Protein: 0.86g
Other sizes: 1 serving - 29kcal , 100 g - 91kcal , more... Nutrition Facts - Similar

Swamp Cabbage (Skunk Cabbage)

Per 1 cup of chopped - Calories: 11kcal | Fat: 0.11g | Carbs: 1.76g | Protein: 1.46g
Other sizes: 1 shoot - 2kcal , 1 oz - 5kcal , 1 lb - 86kcal , more... Nutrition Facts - Similar

Chinese Preserved Sweet Vegetable

Per 1 slice - Calories: 45kcal | Fat: 0.01g | Carbs: 11.47g | Protein: 0.05g
Other sizes: 1 serving - 45kcal , 100 g - 371kcal , 1 oz - 105kcal , more... Nutrition Facts - Similar

Roasted Chinese Chestnuts

Per 100 g - Calories: 239kcal | Fat: 1.19g | Carbs: 52.36g | Protein: 4.48g , more... Nutrition Facts - Similar

Bok Choy Veggies (Taylor Farms)

Per 1 serving - Calories: 30kcal | Fat: 0.00g | Carbs: 5.00g | Protein: 2.00g Nutrition Facts - Similar

Bok Choy (Frieda's)

Per 1 cup - Calories: 10kcal | Fat: 0.00g | Carbs: 2.00g | Protein: 1.00g Nutrition Facts - Similar

Related searches for: **Chinese Cabbage (Bok-Choy, Pak-Choi)**
salads	carrots	lettuce
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