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1 to 10 of 1000 for Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone and skin removed - Calories: 109kcal | Fat: 5.66g | Carbs: 0.00g | Protein: 13.49g
Other sizes:
1 cup of chopped or diced - 293kcal
, 1 unit - 65kcal
, 1 oz - 59kcal
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Nutrition Facts - Similar
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 3 oz - Calories: 189kcal | Fat: 9.23g | Carbs: 0.00g | Protein: 24.68g
Other sizes:
1 unit - 175kcal
, 1/2 chicken, bone removed - 293kcal
, 100 g - 222kcal
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Nutrition Facts - Similar
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Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 4 oz - Calories: 287kcal | Fat: 17.89g | Carbs: 0.00g | Protein: 29.45g
Other sizes:
1 unit - 256kcal
, 1 lb - 1148kcal
, 1/2 chicken, bone removed - 423kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone and skin removed - Calories: 181kcal | Fat: 8.01g | Carbs: 0.00g | Protein: 25.68g
Other sizes:
1 oz - 54kcal
, 1 lb - 866kcal
, 100 g - 191kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 68kcal | Fat: 3.19g | Carbs: 0.37g | Protein: 8.74g
Other sizes:
100 g - 218kcal
, 1 thigh, bone and skin removed - 113kcal
, 1 lb - 989kcal
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Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)
Per 1 unit - Calories: 57kcal | Fat: 3.16g | Carbs: 0.00g | Protein: 6.77g
Other sizes:
100 g - 239kcal
, 1 oz - 68kcal
, 1/2 back, bone and skin removed - 96kcal
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Nutrition Facts - Similar
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Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)
Per 4 oz - Calories: 196kcal | Fat: 5.11g | Carbs: 0.00g | Protein: 35.05g
Other sizes:
1 unit - 111kcal
, 1/2 chicken, bone and skin removed - 185kcal
, 100 g - 173kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 leg, bone removed - Calories: 264kcal | Fat: 15.34g | Carbs: 0.00g | Protein: 29.59g
Other sizes:
1 lb - 1052kcal
, 1 cup of chopped or diced - 325kcal
, 100 g - 232kcal
, more...
Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Protein: 9.13g
Other sizes:
1 cup of chopped or diced - 406kcal
, 1 unit - 61kcal
, 1 oz - 82kcal
, more...
Nutrition Facts - Similar
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Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 thigh, bone removed - Calories: 153kcal | Fat: 9.60g | Carbs: 0.00g | Protein: 15.54g
Other sizes:
1 lb - 1120kcal
, 1 oz - 70kcal
, 1 cup of chopped or diced - 346kcal
, more...
Nutrition Facts - Similar
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