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21 to 30 of 24365 for Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 unit - Calories: 25kcal | Fat: 1.10g | Carbs: 0.00g | Protein: 3.62g
Other sizes:
1 wing, bone and skin removed - 42kcal
, 1 oz - 60kcal
, 1 lb - 957kcal
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Nutrition Facts - Similar
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Fried Chicken Drumstick No Coating
Per 1 small - Calories: 92kcal | Fat: 5.26g | Carbs: 0g | Protein: 10.55g
Other sizes:
1 oz of boneless - 69kcal
, 1 medium - 119kcal
, 1 serving - 119kcal
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Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers, Fried, Cooked)
Per 1 leg, bone and skin removed - Calories: 196kcal | Fat: 8.76g | Carbs: 0.61g | Protein: 26.68g
Other sizes:
1 lb - 943kcal
, 100 g - 208kcal
, 1 oz - 59kcal
, more...
Nutrition Facts - Similar
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Chicken Meat and Skin (Broilers or Fryers)
Per 1 oz - Calories: 61kcal | Fat: 4.27g | Carbs: 0.00g | Protein: 5.27g
Other sizes:
1/2 chicken, bone removed - 989kcal
, 1 lb - 975kcal
, 1 unit - 593kcal
, more...
Nutrition Facts - Similar
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Chicken Meat (Broilers or Fryers, Roasted)
Per 4 oz - Calories: 215kcal | Fat: 8.40g | Carbs: 0.00g | Protein: 32.81g
Other sizes:
1 cup of chopped or diced - 266kcal
, 1 lb - 862kcal
, 1 tbsp - 17kcal
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Nutrition Facts - Similar
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Chicken Back Meat (Broilers or Fryers)
Per 1 unit - Calories: 42kcal | Fat: 1.84g | Carbs: 0.00g | Protein: 6.06g
Other sizes:
1 lb - 621kcal
, 1/2 back, bone and skin removed - 70kcal
, 100 g - 137kcal
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Nutrition Facts - Similar
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Chicken Neck Meat (Broilers or Fryers)
Per 1 neck, bone and skin removed - Calories: 31kcal | Fat: 1.76g | Carbs: 0.00g | Protein: 3.51g
Other sizes:
1 lb - 699kcal
, 100 g - 154kcal
, 1 unit - 9kcal
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Nutrition Facts - Similar
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Chicken Dark Meat (Broilers or Fryers)
Per 3 oz - Calories: 106kcal | Fat: 3.67g | Carbs: 0.00g | Protein: 17.08g
Other sizes:
1 lb - 567kcal
, 1 unit - 136kcal
, 1/2 chicken, bone and skin removed - 228kcal
, more...
Nutrition Facts - Similar
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Chicken Leg Meat (Broilers or Fryers)
Per 1 leg bone and skin removed - Calories: 94kcal | Fat: 2.97g | Carbs: 0.00g | Protein: 15.70g
Other sizes:
1 leg, bone and skin removed - 156kcal
, 1 oz - 34kcal
, 1 lb - 544kcal
, more...
Nutrition Facts - Similar
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Chicken Meat (Broilers or Fryers, Stewed)
Per 1 cup of chopped or diced - Calories: 248kcal | Fat: 9.39g | Carbs: 0.00g | Protein: 38.21g
Other sizes:
1 tbsp - 15kcal
, 100 g - 177kcal
, 1 unit - 278kcal
, more...
Nutrition Facts - Similar
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