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1 to 10 of 2004 for Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Beef Inside Skirt Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Braised Beef Steak (Lean Only Eaten)
Beef Outside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Steak (Lean Only Eaten)
Beef Outside Skirt Steak (Trimmed to 1/4" Fat)
Milk (Fat Free or Skim, Calcium Fortified)
Beef Inside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)
Fried Beef Steak (Lean Only Eaten)
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