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21 to 30 of 23883 for Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef Bottom Round (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Beef Bottom Round (Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat)
Braised Beef Steak (Lean Only Eaten)
Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Select Grade, Cooked, Braised)
Beef Tip Round (Trimmed to 1/8" Fat, Cooked, Roasted)
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