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51 to 60 of 2002 for Baked or Fried Coated Chicken Wing with Skin
Baked or Fried Coated Chicken Breast Skinless
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten)
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Roasted Broiled or Baked Chicken Wing
Fried Chicken Wing No Coating
Chicken Back Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Fried Chicken Wing No Coating (Skin Not Eaten)
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)
Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Not Eaten)
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