Food Search
91 to 100 of 2000 for Fried Chicken Leg No Coating (Skin Not Eaten)
Chicken Meat and Skin (Roasting)
Per 100 g - Calories: 216kcal | Fat: 15.85g | Carbs: 0.0g | Protein: 17.14g
Other sizes:
1 unit - 633kcal
, 1/2 chicken, bone removed - 1443kcal
, 1 oz - 61kcal
, more...
Nutrition Facts - Similar
|
Stewed Chicken Breast (Skin Not Eaten)
Per 100 g - Calories: 150kcal | Fat: 3.00g | Carbs: 0g | Protein: 28.74g
Other sizes:
1/2 small - 122kcal
, 1/2 medium - 142kcal
, 1/2 large - 160kcal
, more...
Nutrition Facts - Similar
|
Chicken Meat and Skin (Roasting, Roasted, Cooked)
Per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Protein: 115.06g
Other sizes:
1 unit - 468kcal
, 1 oz - 63kcal
, 1 lb - 1012kcal
, more...
Nutrition Facts - Similar
|
Stewed Chicken Wing (Skin Not Eaten)
Per 1 large - Calories: 57kcal | Fat: 2.28g | Carbs: 0g | Protein: 8.62g
Other sizes:
1 small - 38kcal
, 1 medium - 43kcal
, 100 g - 179kcal
, more...
Nutrition Facts - Similar
|
Chicken Giblets and Neck Meat and Skin (Capons, Roasted, Cooked)
Per 1 capon - Calories: 3205kcal | Fat: 165.48g | Carbs: 0.57g | Protein: 402.00g
Other sizes:
1 unit - 493kcal
, 1 oz - 64kcal
, 1 lb - 1025kcal
, more...
Nutrition Facts - Similar
|
Stewed Chicken Drumstick (Skin Not Eaten)
Per 1 large - Calories: 101kcal | Fat: 3.40g | Carbs: 0g | Protein: 16.36g
Other sizes:
1 small - 60kcal
, 1 medium - 77kcal
, 1 oz, with bone of (yield after bone and skin removed) - 27kcal
, more...
Nutrition Facts - Similar
|
Chicken Drumstick Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1 drumstick, bone removed - Calories: 112kcal | Fat: 5.80g | Carbs: 0.00g | Protein: 14.06g
Other sizes:
1 oz - 61kcal
, 100 g - 216kcal
, more...
Nutrition Facts - Similar
|
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 211kcal | Fat: 12.58g | Carbs: 7.49g | Protein: 16.03g
Other sizes:
1 medium - 239kcal
, 1 oz of boneless - 79kcal
, 1 large - 325kcal
, more...
Nutrition Facts - Similar
|
Chicken Breast Meat and Skin (Broilers or Fryers)
Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Protein: 18.14g
Other sizes:
1/2 breast, bone removed - 249kcal
, 1 oz - 49kcal
, 100 g - 172kcal
, more...
Nutrition Facts - Similar
|
Duck (Skin Not Eaten)
Per 1/2 breast - Calories: 126kcal | Fat: 7.02g | Carbs: 0g | Protein: 14.73g
Other sizes:
1 leg - 92kcal
, 1 oz, with bone of cooked - 26kcal
, 1 cubic inch of boneless, cooked, skin removed - 28kcal
, more...
Nutrition Facts - Similar
|
|
Your Food Diary
Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in
the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein
for each serving size.
You may also add one of the many great recipes and food ideas submitted by our members.
Find out how your diet compares to your friends and to other members like you!
|
If you can't find the item you're looking for, please help out by adding a new item to the food database.
Recent Food Diary Entries
|
Craft Your Own Pizza, Tavern Thin, Individual, 1 Topping with Pepperoncini (9 Pieces)
|
|
Craft Your Own Pizza, Tavern Thin, Individual, 1 Topping with Parmesan Cheese (1 Piece)
|
|
Craft Your Own Pizza, Chicago Thick, Medium, 1 Topping with Green Peppers (6 Slices)
|
|
Craft Your Own Pizza, Tavern Thin, Large, 2 or More Toppings with Ricotta Cheese (1 Piece)
|
|
Craft Your Own Pizza, Chicago Thick, Medium, 1 Topping with Cheddar Cheese (6 Slices)
|
|
Craft Your Own Pizza, Tavern Thin, Large, 1 or More Topping with Grilled Applewood-Spiced Chicken (25 Pieces)
|
|
Craft Your Own Pizza, Tavern Thin, Individual, 2 or More Toppings with Italian Sausage (9 Pieces)
|
|
Fiesta Salad with Chicken
|
|
Craft Your Own Pizza, Tavern Thin, Large, 1 or More Topping with Red Onions (25 Pieces)
|
|
Craft Your Own Pizza, Chicago Thick, Large, 2 or More Toppings with Pepperoncini (8 Slices)
|
|