Food database and calorie counter Source: Member
Nutrition Facts
Serving Size 1 egg (50g)
Amount Per Serving
Calories
80
 
% Daily Values*
Total Fat
4.50g
6%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
215mg
72%
Sodium
65mg
3%
Total Carbohydrate
0.50g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
6.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 16 Sep 12 02:52 PM
4%
of RDI*
(80 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (3%)
 
Fat (61%)
 
Protein (36%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
80
Fat
4.5g
Carbs
0.5g
Protein
6g
There are 80 calories in a 1 egg serving of Richfood Large Grade A Eggs (Hard Boiled).
Calorie breakdown: 61% fat, 3% carbs, 36% protein.

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Other Types of Eggs:

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