Food database and calorie counter Source: Member
Nutrition Facts
Serving Size 4 oz (112 g)
Amount Per Serving
Calories
200
 
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
75mg
25%
Sodium
75mg
3%
Total Carbohydrate
0.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Protein
22.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 04 Dec 17 10:32 AM
10%
of RDI*
(200 calories)
10% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (53%)
 
Protein (47%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
200
Fat
11g
Carbs
0g
Protein
22g
There are 200 calories in 4 oz (112 g) of Publix Ground Sirloin.
Calorie breakdown: 53% fat, 0% carbs, 47% protein.

Related Ground Beef from Publix:

Ground Beef & Pork
GreenWise Ground Beef
Ground Beef 75/25
Ground Beef Sirloin 90/10
Lean Ground Beef 93/7
Ground Chuck 80/20
  find more publix ground beef products

Related Steak from Publix:

Marinated Flank Steak
Flank Steak
Tuna Steak
Ribeye

Related Beef from Publix:

Top Sirloin
Homestyle Beef Tips
Deli Beef Bottom Round Roast
Skirt Steak
Homestyle Beef Pot Roast
Roast Beef
  find more publix beef products

Other Types of Ground Beef:

Ground Beef (70% Lean / 30% Fat)
Ground Beef (Cooked)
Ground Beef (85% Lean / 15% Fat)
Breaded Ground Beef or Patty
Ground Beef (95% Lean / 5% Fat)
Extra Lean Ground Beef
  view more ground beef nutritional info

Other Types of Steak:

Thinly Sliced Beef Sandwich Steak
Beef Steak
Beef Steak (Lean Only Eaten)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info
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