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Nutrition Facts
Amount Per Serving
Calories
66
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
0.000g
0%
Trans Fat
-
Cholesterol
-
Sodium
172mg
7%
Total Carbohydrate
11.00g
4%
Dietary Fiber
-
Sugars
-
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
Last updated: 09 Sep 09 06:58 PM
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Calorie Breakdown:
Carbohydrate (63%)
Fat (26%)
Protein (11%)
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* Based on a RDI of 2000 calories
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Nutrition summary:
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Calories
66
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Fat
2g
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Carbs
11g
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Protein
2g
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| There are 66 calories in 1 dumpling of P.F. Chang's Pan Fried Vegetable Dumplings. |
| Calorie breakdown: 26% fat, 63% carbs, 11% protein. |
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