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Oyster Bay

Crab Meat

Nutrition Facts
Serving Size 1/2 cup (85 g)
Amount Per Serving
Calories
100
 
% Daily Values*
Total Fat
1.50g
2%
Saturated Fat
0.000g
0%
Trans Fat
-
Cholesterol
5mg
2%
Sodium
660mg
29%
Total Carbohydrate
16.00g
6%
Dietary Fiber
1.0g
4%
Sugars
3.00g
Protein
6.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 10 Jun 13 12:42 PM
5%
of RDI*
(100 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (63%)
 
Fat (13%)
 
Protein (24%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
100
Fat
1.5g
Carbs
16g
Protein
6g
There are 100 calories in 1/2 cup (85 g) of Oyster Bay Crab Meat.
Calorie breakdown: 13% fat, 63% carbs, 24% protein.

Related Seafood from Oyster Bay:

Clams
Mussels

Other Types of Crab:

Queen Crab (Cooked, Moist Heat)
Blue Crab
Crab
Canned Crab
Dungeness Crab (Cooked, Moist Heat)
Baked or Broiled Crab
  view more crab nutritional info

Other Types of Seafood:

Octopus
Lobster
Clams
Mussels
Shrimp
  view more seafood nutritional info
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