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Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
500
 
% Daily Values*
Total Fat
31.00g
40%
Saturated Fat
8.000g
40%
Trans Fat
0.000g
Cholesterol
75mg
25%
Sodium
1700mg
74%
Total Carbohydrate
28.00g
10%
Dietary Fiber
8.0g
29%
Sugars
10.00g
Protein
30.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 28 Aug 24 08:02 PM
25%
of RDI*
(500 calories)
25% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (55%)
 
Protein (23%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
500
Fat
31g
Carbs
28g
Protein
30g
There are 500 calories in 1 serving of on The Border Fajita Salad - Steak.
Calorie breakdown: 55% fat, 22% carbs, 23% protein.

Related Salads from on The Border:

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Other Types of Salads:

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  view more salads nutritional info
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