Food database and calorie counter Source: Member
Nutrition Facts
Serving Size 2/3 cup (83g)
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Total Carbohydrate
11g
4%
Dietary Fiber
2g
8%
Sugars
3g
Protein
2g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 28 Aug 19 08:02 PM
2%
of RDI*
(50 calories)
2% of RDI
Calorie Breakdown:
 
Carbohydrate (85%)
 
Fat (0%)
 
Protein (15%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
50
Fat
0g
Carbs
11g
Protein
2g
There are 50 calories in a 2/3 cup serving of Member's Mark Mixed Vegetables.
Calorie breakdown: 0% fat, 85% carbs, 15% protein.

Related Mixed Vegetables from Member's Mark:

Northwest Vegetable Blend
Protein Blend
Stir Fry Mix
Vegetable Medley

Related Vegetables from Member's Mark:

Extra Fine Whole Green Beans
Broccoli Florets
Broccoli Normandy
Super Sweet Corn on The Cob
Whole Kernel Sweet Corn
Marinated Green Asparagus
  find more member's mark vegetables products

Other Types of Mixed Vegetables:

Mixed Vegetables (Drained Solids, Canned)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Mixed Vegetables (Frozen)
Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
Mixed Vegetables (Solids and Liquids, Canned)
  view more mixed vegetables nutritional info

Other Types of Vegetables:

Lettuce
Onions
Red Tomatoes
Carrots
Mushrooms
Spinach
  view more vegetables nutritional info
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