| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 oz, raw, yields |
Amount Per Serving
Calories
27
% Daily Values*
Total Fat
1.26g
2%
Saturated Fat
0.162g
1%
Trans Fat
-
Polyunsaturated Fat
0.62g
Monounsaturated Fat
0.419g
Cholesterol
0mg
0%
Sodium
18mg
1%
Total Carbohydrate
3.61g
1%
Dietary Fiber
0.4g
2%
Sugars
0.16g
Protein
0.42g
Vitamin D
-
Calcium
3mg
0%
Iron
0.16mg
1%
Potassium
87mg
2%
Vitamin A
0mcg
0%
Vitamin C
3.3mg
4%
Note:
Includes: seasoned potato
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (53%)
Fat (41%)
Protein (6%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
27
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Fat
1.26g
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Carbs
3.61g
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Protein
0.42g
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| There are 27 calories in 1 ounce, raw, yields of Roasted Potato (Fat Added in Cooking). |
| Calorie breakdown: 41% fat, 53% carbs, 6% protein. |
Other Common Serving Sizes:
Related Types of Roasted Potatoes:
Related Types of Potatoes:
See Also:
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