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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
225
 
% Daily Values*
Total Fat
7.72g
10%
Saturated Fat
1.625g
8%
Trans Fat
-
Polyunsaturated Fat
2.66g
Monounsaturated Fat
2.186g
Cholesterol
90mg
30%
Sodium
223mg
10%
Total Carbohydrate
12.38g
5%
Dietary Fiber
0.8g
3%
Sugars
1.12g
Protein
24.88g
Vitamin D
-
Calcium
40mg
3%
Iron
3.9mg
22%
Potassium
329mg
7%
Vitamin A
11mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: fried venison; elk
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(225 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (22%)
 
Fat (32%)
 
Protein (46%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
225
Fat
7.72g
Carbs
12.38g
Protein
24.88g
There are 225 calories in 100 grams of Breaded or Floured Venison/Deer Steak.
Calorie breakdown: 32% fat, 23% carbs, 46% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 40
1 oz boneless 64
100 g 225
1 steak (yield after cooking, bone removed) 227
1 cup diced 315

Related Types of Steak:

Beef Steak
Beef Steak (Lean Only Eaten)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Thinly Sliced Beef Sandwich Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
  view more steak nutritional info

See Also:

Venison/Deer
Roasted Venison/Deer
Venison/Deer Steak
Fried Breaded or Floured Ham
Fried Floured or Breaded Cod
  view more results
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